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HIGHGoogle alert: profiles posting weekly get +35% more actionsFix my profile →HIGH62% of diners now discover restaurants through AI searchSee Index AI →Hospitality Trends: Revenue, Costs, Margin - forvismazars.usRead →TIPRestaurant friends? Refer Kitxens and earn 30% recurringBecome a partner →HIGHIndustry signal: average food cost climbed to 32% — menu engineering claws back 3 ptsSee how →HIGHSector search: “best tacos near me” queries on ChatGPT grew 3.4× this yearGet found →HIGHA missed Friday-night call is a table booked elsewhere — Rachel answers 100%Meet Rachel →HIGHStan's signal: corporate catering is growing double digits — pipeline is the new menuGrow catering →Roanoke ICE incident spotlights restaurant industry's reliance on migrants - WVTFRead →HIGHPartner Program open: earn 30% recurring per restaurant — joining is FREEJoin free →HIGHCatering buyers who reorder within 60 days are worth 4× moreGrow catering →MarginEdge expands restaurant operations platform with $80M Series D - Technical.lyRead →HIGHPartners: your free Index AI Scanner™ link turns curious restaurants into 30% recurring incomeGet your link →HIGHNew in the Knowledge Center: The Restaurant Tech Stack of 2026, DecodedRead →HIGHNew in the Knowledge Center: AI Search Is Quietly Rewriting Restaurant DiscoveryRead →HIGHNew in the Knowledge Center: What an AI Agent Actually Does for a Restaurant (and What It Should Never Do)Read →HIGHZerocater CaterAi and Sodexo Menu AI signal the end of manual catering. The $15.7B market now demands first-party orderiRead →HIGHNo-shows cost the average restaurant $89K/year — automated confirmations cut them 41%Automate it →MarginEdge Raises $80 Million Series D to Expand Restaurant AI Platform - citybizRead →HIGHGoogle data: 76% of restaurant visits start on the Business Profile — not the websiteAudit my profile →HIGHSquare's July 1 launch auto-enrolled 500K+ restaurants into direct AI ordering at 2.9% fees vs. 30% DoorDash commissionsRead →Restaurant industry jobs declined again last month - Nation’s Restaurant NewsRead →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →Fort Lauderdale restaurant AI startup rebrands, raises funding for expansion - The Business JournalsRead →HIGHSquare's 2.9% AI orders & Google's Maps order leak end the 30% fee era. Agents are the new storefront for 2026.Read →HIGHAutomation tip: ask for the review 90 minutes after the visit — +40% new reviewsAutomate reviews →The 'Affordability' Agenda That Taxes Your Dinner - Reason MagazineRead →TIPPenny's insight: menus with structured data get cited by AI assistantsGet indexed →TIP54% of operators already use AI somewhere — only 11% connect it to their own dataConnect yours →TIPVoice AI: 1 in 5 phone orders at US chains is already taken by an AI hostMeet Rachel →HIGHGoogle alert: profiles posting weekly get +35% more actionsFix my profile →HIGH62% of diners now discover restaurants through AI searchSee Index AI →Hospitality Trends: Revenue, Costs, Margin - forvismazars.usRead →TIPRestaurant friends? Refer Kitxens and earn 30% recurringBecome a partner →HIGHIndustry signal: average food cost climbed to 32% — menu engineering claws back 3 ptsSee how →HIGHSector search: “best tacos near me” queries on ChatGPT grew 3.4× this yearGet found →HIGHA missed Friday-night call is a table booked elsewhere — Rachel answers 100%Meet Rachel →HIGHStan's signal: corporate catering is growing double digits — pipeline is the new menuGrow catering →Roanoke ICE incident spotlights restaurant industry's reliance on migrants - WVTFRead →HIGHPartner Program open: earn 30% recurring per restaurant — joining is FREEJoin free →HIGHCatering buyers who reorder within 60 days are worth 4× moreGrow catering →MarginEdge expands restaurant operations platform with $80M Series D - Technical.lyRead →HIGHPartners: your free Index AI Scanner™ link turns curious restaurants into 30% recurring incomeGet your link →HIGHNew in the Knowledge Center: The Restaurant Tech Stack of 2026, DecodedRead →HIGHNew in the Knowledge Center: AI Search Is Quietly Rewriting Restaurant DiscoveryRead →HIGHNew in the Knowledge Center: What an AI Agent Actually Does for a Restaurant (and What It Should Never Do)Read →HIGHZerocater CaterAi and Sodexo Menu AI signal the end of manual catering. The $15.7B market now demands first-party orderiRead →HIGHNo-shows cost the average restaurant $89K/year — automated confirmations cut them 41%Automate it →MarginEdge Raises $80 Million Series D to Expand Restaurant AI Platform - citybizRead →HIGHGoogle data: 76% of restaurant visits start on the Business Profile — not the websiteAudit my profile →HIGHSquare's July 1 launch auto-enrolled 500K+ restaurants into direct AI ordering at 2.9% fees vs. 30% DoorDash commissionsRead →Restaurant industry jobs declined again last month - Nation’s Restaurant NewsRead →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →HIGHZerocater, Sodexo, and AI tools redefine catering as a $15.7B software-mediated opportunity for independents.Read →Fort Lauderdale restaurant AI startup rebrands, raises funding for expansion - The Business JournalsRead →HIGHSquare's 2.9% AI orders & Google's Maps order leak end the 30% fee era. Agents are the new storefront for 2026.Read →HIGHAutomation tip: ask for the review 90 minutes after the visit — +40% new reviewsAutomate reviews →The 'Affordability' Agenda That Taxes Your Dinner - Reason MagazineRead →TIPPenny's insight: menus with structured data get cited by AI assistantsGet indexed →TIP54% of operators already use AI somewhere — only 11% connect it to their own dataConnect yours →TIPVoice AI: 1 in 5 phone orders at US chains is already taken by an AI hostMeet Rachel →

BEING FINALIZED · AVAILABLE SOON

The catering order you don't answer today,
your competitor closes tomorrow.

Businesses in your area order catering every single week — and they give it to the first restaurant that replies with a serious proposal. Catering AI runs that business for you: it finds companies, replies instantly and confirms orders. No missed calls, no unanswered emails, no opportunities that go cold.

THE VISION

Launch. Grow. Scale.

Catering AI is currently being finalized. One managed platform to take your catering operation from its first order to a scalable revenue engine.

01

Launch

Open your catering channel with an ecommerce storefront, configured menus and secure payments — fully set up and managed by KITXENS.

02

Grow

AI visibility and your AI workforce bring corporate buyers to you, respond instantly and turn inquiries into confirmed orders.

03

Scale

Logistics, insights and repeat-order automation turn every event into recurring revenue — without adding headcount.

WHY NOW

Catering is the most profitable channel. And the worst managed.

Restaurants with active corporate catering bill 2–4× more per customer. Yet most still run it on scattered emails, spreadsheets and 11pm replies. Catering AI removes that friction.

2–4×

higher average order vs. dine-in

67%

of catering leads lost to slow replies

24/7

live opportunities: offices, events, schools, hospitals

WHAT CATERING AI WILL DO

A complete catering operation, orchestrated by AI.

Corporate discovery

Surfaces offices, schools and events near you that need catering — before they ask three competitors.

Proposals in minutes

Generates professional, brand-aligned quotes from a WhatsApp or email brief.

24/7 response

Rachel handles every catering inquiry instantly, in English or Spanish, in your brand voice.

Order coordination

Eva connects menu, kitchen, driver and client into a single operational calendar — no manual chasing.

Delivery logistics

Optimises routes, time windows and packaging — and notifies the client automatically at each milestone.

Account insights

Spots customers with repeat potential and tells Sonny when to activate campaigns or promos.

HOW IT WORKS

From cold email to confirmed order, in hours.

The typical flow of a new corporate customer entering Catering AI.

01 · Lead detected

Stan discovers a new office that ordered catering in your area last month.

02 · Smart outreach

Penny prepares a personal angle and Sonny activates it via LinkedIn / email.

03 · Instant inquiry

When they reply, Rachel handles the conversation and captures guests, date, diets.

04 · Proposal in minutes

Catering AI drafts the quote, menu and terms. Your team only reviews.

05 · Confirm + logistics

Eva coordinates kitchen, packaging and delivery. Linda formalises the agreement if needed.

06 · Follow-through

After the event, Catering AI proposes the next orders based on the customer’s pattern.

Catering AI™

Corporate Catering Platform

Starting from

$399/month

Founding price — your rate locks in when you join

Book a Free Discovery Call
No lock-in Cancel anytime Results from month one

EARLY ACCESS

Want to be one of the first restaurants with Catering AI?

We are opening early access to operators who already have catering traffic and want to multiply it. Request a free audit and we’ll tell you if you fit.

No commitment. We reply within 48 hours.

Become a Kitxens Certified Partner™ — earn 30% recurring

Refer KITXENS to restaurants you know. Your referral gets 10% off for a year · 90-day cookie · dashboard with full transparency.

Get certified for free