AI employees like executive assistants, sales agents and marketing managers can help restaurants automate operations, improve visibility and generate more reservations and catering opportunities. Running a restaurant today often feels like running five businesses at once. You are managing staff, answering calls, handling reservations, updating social media, replying to emails, negotiating with suppliers, and staying visible online — all while focusing on what truly matters: c

Food delivery apps have revolutionized the restaurant industry, providing a new revenue stream and expanding customer reach. In 2024,...